Half of Sweden’s Broccoli Is Left in the Field – Now the Leaves Are Put to Use with IKEA
Half of the broccoli grown in Sweden is currently left in the field at harvest....
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Swedish Wool Makes a Comeback – 30 Products Point the Way to a Circular Industry
After years of being discarded as a low–value resource, Swedish wool is gaining new life...
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Wanted: A System for Longer Solar Panel Life
Solar energy is growing steadily in Sweden – but the way we handle solar panels...
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The Future Fish Shows That Circular Feed Works
As the first product developed within the innovation project The Feed of the Future for...
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Toward a European Wool Standard: The Swedish Model Leads the Way
For decades, Sweden has discarded roughly half of its wool. Now, a practical and scalable...
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A Planetary Menu for Everyday Swedish Meals
The EAT-Lancet report advocates for a Planetary Health Diet that benefits the climate, human health,...
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SwePass prepares the industry for stricter EU requirements on textile waste
In September, the EU approved an update to the Waste Framework Directive that makes Extended...
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“Broccoli Sausage” – An Innovation from the Processing Stage
Just in time for the International Day of Awareness of Food Loss and Waste on...
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