Open Symposium 8 May: Is the Future of Agriculture Perennial?
Can perennial grains help solve the many environmental and social problems faced in modern agriculture?...
Read moreCan perennial grains help solve the many environmental and social problems faced in modern agriculture?...
Read moreThe fresh off the printer report based on the EAT-lancet shows that Nordic countries are...
Read morePlastic has become one of the greatest environmental challenges of our time. Economic development is...
Read moreAxfoundation is running a collaborative project in the food industry to explore and evaluate the...
Read moreEAT Stockholm Food Forum — focused on food, health and sustainability — is a unique...
Read more